Wasatch Brew Pub

250 Main Street, Park City, UT 84060
Thursday - Saturday 3 - 8 p.m., Sunday 11 a.m. - 3 p.m.
(435) 649-0900

Wasatch Brew Pub

Unwind and relax at the top of Main Street in Park City at the Wasatch Brew Pub.  A local favorite since 1986, Wasatch became Park City’s first brewery since prohibition.  Providing a full menu of traditional pub favorites such as fish and chips, nachos and classic burgers, alongside award winning craft beers such as Wasatch Polygamy Porter and Wasatch Apricot Hefeweizen, Wasatch has something to satisfy every taste.  Serving lunch and dinner seven days a week, as well as weekend brunch.   Private event space is available, as well as a dog-friendly patio.  Wasatch Brew Pub.  We drink our share and sell the rest
The Wasatch Brew Pub offers a full menu of pub favorites such as Fish and Chips, Mac n' Cheese and an array of burgers including buffalo burgers, turkey burgers, and our classic beef burger. We also serve up more eclectic fare such as Braised Chicken Thighs and our Whiskey Salt Tater Tots. Of course, all meals can - and should be - accompanied by one of our award-winning Wasatch ales or lagers, available by the bottle or on draft. For our non-beer drinkers, we are a have a full liquor license and for those who prefer not to imbibe at all, our Brigham's Brew Draft Root Beer will provide a more sedate beverage experience. In 1986, Wasatch became Park City’s first brewery since Prohibition.  Featuring hand-crafted brews and ales such as Polygamy Porter, First Amendment Lager and Evolution Amber Ale, Wasatch Brew Pub is a staple of any visit to Park City.  Our mission is to make the best ales and lagers possible, to achieve commercial profitability while maintaining the highest level of social responsibility and to have as much fun as we can legally get away with.  Our motto is “We drink our share and sell the rest!”
Wasatch Beers combines quality ingredients and our brewmasters’ obsession with beer. Learn more about our individual award-winning brews.˃  We also offer several seasonal beers and 12-packs that are available from our in-house package agency and wherever good beers are sold.


  • Full Bar
  • Patio/Outdoor Dining
  • Good for Kids
  • TV's / Sports Viewing
  • Takes Reservations
Follow Wasatch Brew Pub



  • 1.5 oz. Espolon Blanco Tequila
  • 2 – 3 oz. Wasatch Jalapeño Cream Ale
  • 3 oz. Pineapple Juice
  • 1 oz. Fresh Lime Juice
  • .5 oz. Simple Syrup

In a shaker add ice, tequila, pineapple and lime juice and simple syrup, shake and pour into glass rimmed with Kosher salt (optional).  Top with Wasatch Jalapeño Cream Ale.  Lightly stir with bar spoon.  Garnish with lime wedge.

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