Savor the Summit

Prepare Your Appetite for Park City’s Annual Outdoor Dinner Party!

June 28, 2025

To join in on Savor the Summit, please make your reservation directly with a participating restaurant.

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Get Ready for a Sizzling Summer at Deer Valley! 

Introducing the brand-new Fire & Flavor Festival — a high-altitude celebration of live-fire cooking, mouthwatering flavors, and alpine adventure like no other!

 It all kicks off July 11, 2025, with an exclusive opening night: an intimate chef reception and fire-roasted feast by the incredible Chef Ryan Arensdorf.

Then, the flames really rise July 12–13, from 11 a.m. to 4:30 p.m., at Silver Lake Lodge, Deer Valley’s scenic mid-mountain haven.

  • Feast on unforgettable dishes from fire masters Chef Ryan Arensdorf, Chef Sarah Glover, Chef Peter Menteer, and Chef Sam Phelan
  • Watch live open-fire cooking demos and see culinary flames in action
  • Savor smoked delicacies, planked salmon, and flame-seared surprises
  • Sip craft brews from five of Utah’s best breweries
  • Enjoy live music with epic mountain views

Whether you're a foodie, a fire-cooking fanatic, or just looking for an epic weekend in the mountains, Fire & Flavor Festival is the event of the summer you don’t want to miss!

Mark your calendars and bring your appetite—Deer Valley is about to heat up! 

Admission is free with the purchase of a $10 lift ticket from Snow Park, and one child may ride free per paying adult. Food and beverages are sold à la carte throughout the festival, with each culinary station offering a $25 plate.

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Come Hungry - Leave Inspired!

11Hauz

11Hauz has become a local favorite in the Park City area, known for its delicious, healthy, and authentic Jamaican dishes. This laid-back spot offers a vibrant, island-inspired atmosphere where you can enjoy classic Jamaican flavors in a colorful setting.
Hours of Operation:
  • Monday: 11:30am – 8:00pm
  • Tuesday: 3:00pm – 8:00pm
  • Wednesday & Thursday: 11:30am – 8:00pm
  • Friday: 11:30am – 8:30pm
  • Saturday: 9:30am – 8:30pm
  • Sunday: CLOSED
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Cuisine:
Caribbean, Vegan Options
Features:
  • Catering Services
  • Full Bar
  • Online Ordering
  • Large Party Reservations
  • Gluten Free Options
  • Private Chef Services