Break out the party hats, pull your loved ones close and warm up your voice for another rendition of the "Auld Lang Syne." Prepare for a night of jubilation after a day of skiing the mountain or checking out the Snowfest.
Here are the best New Year's Eve events in Park City for longtime residents and visitors alike.
You don’t have to go home to enjoy a Christmas meal in Park City after seeing the holiday lights and ice sculptures of Snowfest, or taking a horse-drawn sleigh ride up the mountain.
Whether you’re a traveler on a holiday ski vacation, a Salt Lake City native visiting family, or simply a local looking to leave the kitchen behind, Park City restaurants are making it easy to find a great meal on Christmas Day.Read More
With a 13-foot candy cane mast, 8-foot dragon figure, and 9 feet of gingerbread stretching from bow to stern on each side, this year’s Christmas-themed gingerbread display will feature an authentic Viking ship scheduled to set sail at Stein Eriksen Lodge on Saturday, Dec. 1, 2018. The vessel, complete with sail, shields, and oars, will pay homage to Stein Eriksen Lodge’s proud Norwegian heritage. The sight to behold will be docked in the Mountain Lodge next to an elaborate, 32-foot decorated Christmas tree, as part of the Lodge’s imaginative holiday décor.Read More
Hearth and Hill will open soon, offering a refreshing new dining experience to Park City’s residents and visitors. The 192-seat restaurant, located next to Best Buy in Kimball Junction, features an innovative menu in a newly constructed, upscale-casual environment. Opening is targeted for the week of December 17.Read More
Whether you’re a local or a visitor, you have a range of delicious restaurants and bars to choose from when you're ready to stomp the snow off your boots and settle in for a warm meal. Park City eateries not only serve ski town classics like chili, burgers and craft beers, but a variety of international favorites including tapas and sushi and more.
Here are our top picks on where to eat during the 2018 holidays in Park City.Read More
It’s the most wonderful time of the year in the most wonderful food and drink destination in the West. Park City invites friends and neighbors from across the region and around the world to celebrate Christmas and New Year’s Eve with its member restaurants this month, which are serving special menus for the holidays.Read More
Whether you’re venturing up from Salt Lake City, or visiting the area from out-of-state, we’re sure you’ll be able to find a restaurant that satisfies those Thanksgiving food cravings.
Here are a few of our favorite restaurants open on Thanksgiving, so you can focus on fun times with family and friends:Read More
Park City, Utah offers some of the best affordable culinary experiences of any resort town. From traditional Mexican dishes, wood fired pizzas, saloon style burgers, and local organic meals, there’s no shortage of great inexpensive restaurants for locals and travelers to enjoy on a budget.
Without further ado, here are some of our local favorites that explore a wealth of culinary tastes.
Come check out our completely updated look throughout the restaurant which we know you’ll love and will make your dining experience even better! Plus, they've prepared an amazing new menu, and they've also introduced a NEW Raw Bar!Read More
The leaves are changing and Park City is gearing up for winter. A number of the region’s award-winning restaurants will continue serving their renowned food and drinks through the shoulder season – including some with can’t-miss specials.Read More
Owner-Chef Adam Ross from Twisted Fern presents a Striped Bass with Farro Risotto and Marinated Carrots. Twisted Fern is a Park City eatery committed to honoring the roots of the ingredients with a twist of creativity serving lunch and dinner daily. A chic choice for a seasonally changing New American menu & cocktails, plus patio seating. They are also participating in the Dine About which runs from October 1-14.Read More
The Park City Area Restaurant Association will host its sixth annual “Dine About” Sunday, October 1 – Sunday, October 14. The two-week dining event features savory two-course lunches and three-course dinners at more than two dozen area dining establishments. The best part – patrons enjoy these delectable dishes for an incredible value – just $10 or $15 per person for each lunch, and $20 or $40 per person for each dinner.Read More
Chefs from five of Park City, Utah’s top eating establishments have been invited to present their craft at a special dining event at the historic James Beard House in New York City’s Greenwich Village. Chefs Jodie Rogers, Deer Valley Resort’s Director of Food and Beverage; Briar Handly, Chef/Partner of Handle; Seth Adams, Executive Chef and Owner of Riverhorse on Main; Zane Holmquist, Vice President of Food & Beverage and Corporate Chef for The Stein Collection; and Matthew Harris, Chef/Owner of Tupelo Park City will combine forces on Thursday, Sept. 20, showcasing Park City’s diverse, creative and hyper-innovative food culture.Read More
If you haven't been to tupelo Park City yet, that needs to change! They recently won the 'Park City Cocktail Contest' and the 'Award of Excellence by Wine Spectator.'
Co-owner and Executive Chef Matthew Harris joined ABC Channel 4 with a recipe they give 5 stars!Read More