New High Country American
Single Malt Whiskey
HIGH WEST TOASTS ‘NATIONAL REPEAL DAY’ WITH NEW
HIGH COUNTRY AMERICAN SINGLE MALT WHISKEY
High West Distillery and Saloon, Utah’s first legal distillery since 1870, will celebrate National Repeal Day in true fashion by releasing a new, exclusive rendition of their High Country American Single Malt whiskey on Saturday, Dec. 5.
Distilled and blended by High West in the Wasatch Mountains, the High Country American Single Malt is a blend of two single malt whiskeys aged 2 to 9 years. This perfect winter sipper begins with seasonal aromas of Grandma’s apple turnover, huckleberry fudge, cardamom pod, dried lavender, oak rocking chair, and smoked lemon rind. Indulge the tastebuds to find notes of Nutcracker cracked walnuts, dried apricots, dark chocolate covered cherry truffles, bear claw pastry, and smoked honeydew melon syrup. The spirit closes out the robust flavor profile with flavors of honeycomb, sourdough toast with white grape jelly, and burnt caramel. Savor this celebratory spirit neat or with a few drops of water while taking in a magnificent Western vista.
The High Country American Single Malt will be available for purchase beginning Dec. 5 exclusively at High West General Store in Old Town Park City and at High West Distillery on Blue Sky Ranch in Wanship, Utah, for $79.99 per bottle. Purchases are limited to two bottles per person.
About High West
Utah’s first legal distillery since 1870, High West's passion is crafting delicious and distinctive whiskeys and helping people appreciate whiskey all in the context of our home, the American West. High West offers an outstanding collection of highly rated whiskeys in finer liquor stores, bars, and restaurants in all 50 U.S. states and internationally.
High West was honored to receive Whisky Advocate’s prestigious Distiller of the Year award in 2016. The ultimate authority on whisky said, "High West delivers innovative and delicious whiskeys, expands the definition of what it is to be a distiller, and pioneered a successful new paradigm for craft distilling."
High West’s must-visit locations include our High West Distillery in Wanship, Utah, a 30,000 square foot world-class distillery and visitor center featuring educational tours and High West’s unique country-western cuisine; and our High West Distillery & Saloon in historic Old Town Park City, the world’s only ski-in gastro distillery that was voted “Best Park City Restaurant” by readers of City Weekly. It has received multiple accolades including earning Best Après Ski Bar in Utah by USA TODAY’s 10Best being named a finalist in the 2020 Park City’s Best Awards for Best Après Ski, a nomination for Best Bar by the James Beard Foundation, and a top-10 ranking on The Daily Meal’s list of 150 Best Bars in America.