Explore Park City Area Restaurants
Park City offers cuisine with originality in a world-class, resort town that won’t leave you hungry.
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TUPELO MIXOLOGIST TREVOR BROWN WINS PARK CITY SUMMER COCKTAIL CONTEST
“Cherry in the Rye” Takes Top Honors
In the tightest race to date of the Park City Area Restaurant Association (PCARA) Summer Cocktail Contest, it was a showdown to the final hours when votes tipped the scales for Mixologist Trevor Brown’s Cherry in the Rye at historic Main Street’s tupelo.
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Compressed Watermelon Salad, Mint, Basil and Sorghum Dressing
If you haven't been to tupelo Park City yet, that needs to change! They recently won the 'Park City Cocktail Contest' and the 'Award of Excellence by Wine Spectator.'
Co-owner and Executive Chef Matthew Harris joined ABC Channel 4 with a recipe they give 5 stars!
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STEIN ERIKSEN LODGE@ STAGLIN FAMILY VINEYARD WINE DINNER
Stein Eriksen Lodge, located mid-mountain at Deer Valley Resort, will partner with Napa Valley’s Staglin Family Vineyard to host a posh backyard wine dinner. The chic outdoor gathering will be held on the outdoor deck of Stein Eriksen Lodge’s Flagstaff Room overlooking breathtaking mountain vistas on Wednesday, August 22, at 6:00 p.m.
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HOPS ON THE HILL
Celebrate summer with cold brews, delectable bites, and live music at Stein Eriksen Lodge, located mid-mountain at Deer Valley Resort. Hops on the Hill, a 7-week summer series of craft beer and food tasting accompanied by free outdoor concerts, will feature local breweries, authentic summer eats from Chef Zane Holmquist, and live outdoor music Tuesday nights from July 17 through August 28.
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ALL NIGHT HAPPY HOUR
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Every Tuesday, the Happiest of Hours lasts ALL NIGHT in the Blind Dog bars from 5pm*.Enjoy a delicious range of our favorite Apps, Sushi and more from our Happiest of Hours menu! *Ask your server for the Happiest of Hours menu! OpenTable Reservations are not accepted for the bar or patio areas. Tables are seated on a first come basis.
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BUCK O'SHUCK WEDNESDAY'S
Every Wednesday, enjoy Blind Dog's BUCK-A-SHUCK in the Blind Dog bar areas from 5pm! Just $1 per freshly shucked Oyster. OpenTable reservations are not accepted for the bar or patio areas. Tables are seated on a first come basis.
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THURSDAY LOBSTER MENU
Every Thursday is Lobster Night at Blind Dog. Experience our whole 1 1/4lb fresh Maine Lobster with garlic butter and lemon, just $24 each! Get your Lobster lovin' friends together and make Blind Dog your new Thursday night get together!
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Everyone gets hungry! Offering something for every taste and every mood
Award-winning Restaurants No Matter What You’re Craving