Welcome to the PCARA Member Area

Below you will find sections and links to keep you informed, update your member listing, submit a special, event or information for a press release.  We even have a new Job Listings section.

 

Submit a Special, Event or Press Release 

Let us help you promote what you have going on!

Submit Post

Update Your Information

You can now update your information online.

Update Member Listing

Member Meeting Schedule

  • August 1, 2019
  • September 5, 2019
  • October 3, 2019
  • November 7, 2019
  • December 5,  2019

All meetings will begin at 10:30am and will be held in room #201 at the Park City Library.  Meetings are restricted to PCARA members and employees.

Job Listings

As a member of the PCARA you are welcome to submit job listings below.  Please only submit listings related to the food and beverage industry.

Submit a Job Listing

Upcoming Member Events

Keeping our Members Informed!

If there is a topic your would like to to add below, contact us at info@parkcityrestaurants.com

05 Sep
News
BOARD APPLICATION
We are crrently accepting applications for two, 2-year board member terms.  Open sets may only be filled by a current restaurant member.
The Park City Area Restaurant Association (PCARA) is a 501(c)6 nonprofit was founded over 20 years ago, with idea to have an association with members who could collectively promote the world-renowned restaurants that have made Park City and the surrounding region a destination for gourmands across the globe while also representing the interests of the restaurant industry in Summit County, creating a forum to discuss common problems the members of our industry face. In the beginning the association started out with only a few members.  Fast-forward to today and the Association has more than 70 Park City-area restaurants.
The organization is led by Executive Director Ginger Wicks, who is supported by an 9-person board representing world-renowned restaurants and restaurant-services companies. The board’s seven voting members are:
  • Seth Adam, Partner and General Manager, Riverhorse on Main 
  • Mike Brown, Beverage Director, Bill White Enterprises
  • Laci Brown, Mountain West Hard Cider (non voting Assoicate Member)
  • Sean Doyle, General Manager, Handle Park City
  • Penny Kinsey, Owner and General Manager, Blind Dog
  • Jodi Rogers, Director of Food & Beverage, Deer Valley Resort
  • Mia Yue, General Manager, Hearth & Hill
  • Open Seat
  • Open Seat
Restaurant members interested in applying for a board seat, should submit the board applcation below no later than Monday, Sepetmber 30th to Ginger Wicks at info@parkcityrestaurants.com
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29 Jul
News
DINE ABOUT PARTICIPATION FORM

Diners will be able to choose from a two-course lunch priced at $10 or $15 and/or a three-course dinner priced at either $20 or $40, per person. There are no coupons, no punch cards, and no strings attached, guest will simply ask for your Dine About menu.

2019 Participation Form

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29 Jul
News
PARK CITY WINE FESTIVAL

The Park City Wine Festival is returning to Park City October 3-6 2019. There are a variety of ways Park City Restaurants can get involved.

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29 Jul
News
BRUNCH AT ALTITUDE

In the second annual celebration of brunch an dour favorite weekend cocktail, Park City Magazine will take over the Summit Watch Plaza for a morning of eating, day-drinking and supporting the best of our vibrant community. There are a variety of ways for Park City Restaurants to get involved.

View Sponsorship & Activation Opportunities

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07 Jun
Summit Health
SUMMIT COUNTY HEALTH DEPARTMENT

Quick links to everything you need to know from the Health Department

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