Neighborhood Pig Roast

Friday, July 2 | Noon - 4:00pm

Stop by for a neighborhood pig roast on Friday, July 2, on the Hearth and Hill patio where “pig plates” with festive side dishes will be available from Noon – 4 p.m. Plates include pulled pork, Carolina gold sauce, ramp giardiniera, cole slaw, cornbread muffin with honey butter, potato salad and white bread. Price: $20. Reservations are available by calling the restaurant at 435-200-8840.

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Hearth and Hill

A fresh, new, approachable take on contemporary American cuisine, locally driven. The menu highlights both local specialities and globally inspired varieties of savory dishes created by Executive Chef Casey Bayle.  Delectable in-house desserts round out the experience, while a children’s menu ensures guests of all ages leave happy. Hearth and Hill offers spacious dining, a full bar, kids menu, and dog friendly patio, as well as convenient, free, and covered parking.

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Cuisine:
American
Features:
  • Full Bar
  • Patio/Outdoor Dining
  • Live Music
  • Take Out
  • Online Ordering
  • Vegetarian Options
  • Catering Services
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Mon - Sat 11 a.m. - 9 p.m. | Sun 10 a.m.-9 p.m.