Savor the Summit

Prepare Your Appetite for Park City’s Annual Outdoor Dinner Party!

June 28, 2025

To join in on Savor the Summit, please make your reservation directly with a participating restaurant.

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A Toast to Dad in Park City

This June, raise a glass to Dad while enjoying open-air dining with the Park City Restaurants. Local restaurants will feature Father’s Day specials, including handcrafted cocktails, whiskey tastings, and unforgettable culinary experiences. 

Father’s Day Specials include:        

Alpine Distilling

Toast Dad with the final release of Alpine Distilling’s Mountain Moonshine, a 100% corn whiskey available exclusively at Alpine’s Social Club and Distillery while supplies last. Each bottle comes with five cocktail recipes and a bottle of barrel-aged maple syrup.

Collie’s BBQ  |  10:30 a.m. – 10 p.m. (Bar open until 1 a.m.)

Bring the family and kick back with Dad with burgers, sandwiches, house smoked BBQ, kids’ menu, and a full bar. No reservations required. Patio seating is available, weather permitting.

Goldener Hirsch Inn  |  4 p.m.

Celebrate Father’s Day with a whiskey experience featuring Bulleit Distillery. Learn about Bulleit’s storied legacy, followed by a guided tasting including the debut of the Single Malt and Bottled-in-Bond offerings, alongside rarities like the Barrel Strength and 10-Year Bourbon. The experience concludes fireside, where guests can enjoy a handcrafted Black Manhattan or a Black Old Fashioned paired with a house-made charcuterie selection. Must be 21+ to participate. Reservations available online.

Grub Steak  |  Open nightly, 5 – 9 p.m.

Treat Dad to a Two for $60 Summer Special at Grub Streak. Guests choose two starters (Caesar salad, dinner salad, wild rice & mushroom soup), two sides (baked potato, creamed spinach, red skin mashed potatoes, prospector rice, fries), and two entrees (New York Steak, Blade Tender, Sesame Crusted Ahi Tuna Tender Pork Ribs, Grilled Lemon Chicken Breast, Steak Burger, Grilled Jumbo Shrimp, Meat Loaf) for $60 now through the summer season.

Montage Deer Valley  |  5 – 7 p.m.  

Gift Dad an unforgettable beverage tasting at Montage Deer Valley’s exclusive Après Lounge. The Father’s Day Beverage Class will last two hours, and include an assortment of snacks and bites to pair with beverages in the tasting. Must be 21+ to participate. $75 per person. Call 435-604-1300 for reservations. Whiskey Massages are also available at Spa Montage. A special one-hour treatment includes a glass of High West Whiskey and a whiskey truffle. Call 435-604-1400 for reservations.

Stein Eriksen Lodge  |  11 a.m. – 2:30 p.m.

Savor Stein’s famous Sunday Brunch at The Glitretind with favorites for Dad, featuring traditional breakfast items along with a carving station, hot entrées, salads and starches, shrimp, sushi, crab claws, salmon, fresh fruit, fresh crêpes station, omelet station, and house-made pastries. $75 for adults and $25 for children 5-12. Reservations are available on Resy.

Sterling Steak and Lounge  |  9 a.m. – 2 p.m.

Enjoy a delicious Father’s Day Buffet Brunch featuring upscale classics and traditional favorites. $69 for adults, kids under 12 pay their age. Reserve online or call 435-800-2884.

tupelo  |  5 p.m. – Close

Indulge in unlimited smoked Niman Ranch prime rib, fresh horseradish, spring garlic mashed potatoes, and heirloom carrots for $75 per person, and give Dad a proper toast with $10 Old Fashioneds. Reserve on Resy or by calling 435-292-0888.